Mirror Jelly Caramel 7kg
Cold application glaze (Caramel). Ready-to-use and ideal for pastry finishing.
It is freeze-thaw stable when applied to fruit, mousse cakes, baked goods, and as a finishing bright mirror layer on cakes.
Cold application glaze (Caramel). Ready-to-use and ideal for pastry finishing.
It is freeze-thaw stable when applied to fruit, mousse cakes, baked goods, and as a finishing bright mirror layer on cakes.